CATERING

Stuffed Peppers
Mini sweet peppers filled with a seasoned blend of herbs and vegetables, lightly roasted for a soft and flavorful bite.

Samosa
Crispy pastry filled with spiced potatoes, lentils, or seasoned beef, served golden and crunchy.

Chips & Dip
House-made crisp tortilla chips served with fresh salsa or creamy dip.

Tacos
Soft tortillas filled with your choice of seasoned protein or veggies, topped with lettuce, pico de gallo, and light sauce.

Beef Kitfo
Finely minced seasoned beef, prepared with Ethiopian spices and clarified butter; available raw, lightly cooked, or fully cooked.

Salmon Kitfo
A seafood twist on kitfo—minced salmon blended with herbs, spices, and infused oil for a rich, smooth flavor.

 

 

 

Kik
Yellow split pea stew simmered with turmeric and mild spices.

Misir
Red lentils cooked in berbere sauce for a warm, spicy, hearty flavor.

Key Sir
Beets and potatoes simmered in mild spices, sweet and earthy.

Duba
Savory stewed pumpkin cooked with spices until tender.

Tikil Gomen
Cabbage, carrots, and potatoes cooked with turmeric and garlic until soft and comforting.

Shiro
Smooth roasted chickpea stew seasoned with traditional Ethiopian spices.

Gomen
Slow-cooked collard greens with garlic, onions, and mild seasonings.

 

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Doro Wot
Ethiopia’s signature chicken stew, slow-cooked in berbere sauce with spices and onions.

Key Wot 
Beef stew simmered in berbere and aromatics for a deep, spicy flavor.

Beg Wot 
Tender lamb stewed in seasoned berbere sauce, rich and full-bodied.

Short Rib 
Slow-braised beef short rib cooked until fall-off-the-bone tender with robust spices.

Lamb Shank
Whole lamb shank braised to perfection with herbs and spices for a rich, comforting dish.

 

 

 

 

 

 

Injera
Traditional Ethiopian sourdough flatbread made from teff flour.

Fatira
Layers of thin, soft pan-fried flatbread with a light, buttery flavor.

Rice
Steamed long-grain rice prepared lightly seasoned.

 

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Donuts
Soft, sweet fried dough with a light sugar finish.

Date Cake
Moist cake made with sweet dates and warm spices.